The Nature & Garden Journal of a Mama in Austin, TX
Carrots, which we quickly devoured right after harvesting:
and beets, which I’ll likely steam with a little salt and pepper, oh yum.
Plenty of chard and kale to harvest now, too.
Posted in edibles
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Seeds is about my experiences with nature and gardening in Austin, Texas. Austin lies on the border of two natural regions: the Blackland Prairie and the Edwards Plateau. My family's house and garden are located in Northwest Austin; we garden beneath cedar elms and live oaks in dry, rocky shade.